[ food ] 8 Pizza Recipes

8 Pizza Recipes

I miss pizza night. I used to make it all the time but my cooking skills have hit a serious block since moving abroad. (There are some legit Italian style places here though so that kind of makes up for it.) Anyway, pizza is always awesome and pretty straightforward to make. There are some gluten-free and vegan pizza recipes here too so no one is

[ what I ate ] Butternut Squash, Spinach & Goat Cheese GF Pizza

cc-butternut-gf-pizza

Butternut Squash, Spinach & Goat Cheese GF Pizza Remember when I used to make pizza all the time? Yeah, that was nice. I loved pizza night a lot and I really used to look forward to making new creations all the time. Since I started toying around with being gluten free, pizza has been off of the menu. But I figured GF pizza was worth

[ what I ate ] Almost Peach Pie

cc-fererro-rocher-cupcake

Almost Peach Pie You can’t win them all, right? I think everyone has that something that continually teaches them lessons in humility. Well, for me that thing is pastry. This is my second annual attempt at making a peach pie and as you can see the results were less than spectacular (I followed this recipe at Serious Eats. I should preface this by saying I

[ what I ate ] Warm Potato Salad with Goat Cheese

cc-goat-cheese-potatoes

Warm Potato Salad with Goat Cheese This recipe by The 10 Cent Designer looked so great. I mean potatoes and goat cheese? What’s not to like? I followed the recipe except I substituted green onion for sage. (As Bethenny Frankel would say “use what you have”.) I also didn’t measure things out closely (I still have that laissez-faire summer attitude going) so I think my

[ what I ate ] Polka Dot Chocolate Cake + The Pizza Report

cc-polkadot-cake

The Polka Dot Chocolate Cake This is actually a recipe I’ve made dozens of times. I even have it printed it by hand on an old school recipe card, back from the days before I’d relied so heavily on the internet for recipes. So I can’t tell where it originally came from, but I can tell you that this one is classic and easy – just as